Daphne’s is a local neighbourhood restaurant with a nod to Italian and Mediterranean food. We love to serve good, honest food with a focus on seasonal ingredients. Our vibe is relaxed with a warm and friendly service. Bring your Fur-Babies along, we have a nice heated terrace where we can spoil them.
Dinner Wed to Sun 5.30pm to 10pm
Early Bird Wed to Fri 5.30pm to 6.15pm
2 course €26 / 3 course €29
Lunch Sunday 1pm to 4.30pm
Takeaway call & collect and Deliveroo
STARTERS
Baked Brie Fondue, caramelised onion, pumpkin seeds, sourdough
Cacio e Pepe Arancino, spicy rose sauce
Goats Cheese Salad, gin infused melon, cherry jam, cashew, rocket
Beef Cheek and Jalapeño Croquette, chimichurri aioli
Crab Cakes, pickled apple, lemon and lime sauce
Popcorn Chicken Caesar Salad, pancetta, baby gem, parmesan, crouton
Buffalo Hot Sauce or Korean BBQ Wings blue cheese or garlic dip, celery stick
Lentil Yellow Curry, crispy tofu, pistachio nut, saffron rice
Irish Prime Beef Burger, bacon, cheddar cheese, tomato, pickle, chipotle mayo, fries
Crispy Buttermilk Chicken Burger ruby slaw, pickle, blue cheese, hot sauce, brioche bun, fries
Monkfish and Prawn Yellow Thai Curry, chickpea, cashew nut, pico peppers, saffron rice
Chicken Supreme, hazel nut, celeriac puree, bacon crumb, fondant potato, seasonal veg
Chicken Penne basil cream sauce, semi-sundried tomato, garlic, pine nut, aged parmesan
Porcini and Wild Mushroom Tagliatelle, mascarpone, truffle sauce, aged parmesan
Duck Ragu and Wild Mushroom Tagliatelle, pecorino cheese
Rialto tomato, mozzarella, toonsbridge fior di latte, basil
Bluebell olive oil, blue cheese, fior di latte, smoked scamorza
New Ireland Rd pesto, scamorza, fior di latte, pastrami, pico peppers
Liberties white base, fior di latte, blue cheese, parma ham, caramelised red onion
Fatima tomato, mozzarella, toonsbridge fior di latte, pepperoni
Oliver Bond tomato, fior di latte, spicy salami, nduja, hot honey
Tenters, tomato, roast butternut squash, thyme, caramelized onion, goats cheese
Fries
Parmesan and Truffle Fries
Garlic Bread
Cheesy Garlic Bread
Salad
Milk Chocolate Mousse, pistachio caramel
Affagatto vanilla ice cream, imbibe espresso or baileys
Tiramisu
Blood Orange and Honey Cheesecake
Cheese selection, honey, fruits & crackers
Berrissimo blackberries, rhubarb, orange, soda water, prosecco
Me Auld Flower elderflower, lime, mint, soda water, prosecco
Negroni Sbagliato o’maro, vermouth, prosecco
Killarney Full Circular Pale Ale (500ml)
Moretti (660ml)
Five lamps lager (500ml)
Las Lomas Sauvignon Blanc, Leyda Valley, Chile
Pinot Grigio delle Venezie DOC, Vento, Italy
La Garde Blanc Colombard/Ungi Blanc, France
Kapuku Sauvignon Blanc, Marlborough, New Zealand
Aveleda Albarino, Minho, Portugal
Las Lomas Cabernet Sauvignon, Leyda Valley, Chile
L’Auratae Nero d’Avola Organic, Sicily, Italy
Il Bucco Montepulciano d’Abruzzo, Italy
Domaine Bousquet Malbec Organic, Mendoza, Argentina
Montebuena Crianza, DOC Rioja, Spain
Marius Peyol Rosé, Côtes de Provence, France
Prosecco Fiabesco Frizzante, DOC Veneto, Italy